Armenia is rich with history and culture; its’ relationship with alcohol is no exception. From traditional Armenian brandy to locally brewed beer, alcohol plays a significant role in Armenia’s social fabric. In this blog, we will take a closer look at the history and culture of alcohol in Armenia. At the end, I will recommend a few popular bars to check out when visiting.

History of Alcohol in Armenia

The tradition of winemaking in Armenia dates back over 6,000 years, making Armenia one of the oldest wine-producing countries in the world. The ancient Armenians would ferment grapes in large clay pots known as karases. A karas was buried in the ground to keep the wine cool. Even today, many Armenian families continue to make their wine using traditional methods.

Armenian brandy is also an essential part of the country’s alcoholic history. In the 19th century, the Russian Empire began distilling grapes into brandy in Armenia. By the early 20th century, Armenian brandy had become world-famous. Today, Ararat and Noy are two of the most prominent producers of Armenian brandy.

Culture of Alcohol in Armenia

In Armenia, alcohol is often consumed as part of a social gathering or celebration. Toasting is an important part of Armenian culture, and it is customary for the host or guest of honor to give a speech before everyone takes a drink. It is also considered impolite to refuse a drink when offered, so be prepared to raise your glass frequently when in Armenia.

Armenian brandy is a popular after-dinner drink. Wine is also a common beverage, with both red and white varieties produced locally. Armenian beer has gained popularity in recent years, with several microbreweries popping up around the country.

Popular Bars in Armenia

When visiting Armenia, there are several bars worth checking out, each offering a unique experience.

Dargett or Dors Craft Beer Bar – Located in Yerevan, these beer bars are a popular spot among locals and tourists alike. With craft beer on tap, selection of local wines and spirits, both are a must-visit for beer enthusiasts.

Calumet Ethnic Lounge Bar – Calumet is known for its sophisticated atmosphere and cocktails. Calumet is the perfect place for a night out with friends.

Paparazzi – If you’re looking for a lively nightclub scene, Paparazzi is the place to be. With two floors of dancing and live music, Paparazzi is one of the most popular nightclubs in Yerevan.

Bar Phoenīx – A flagship cocktail bar of the world famous Ararat brandy. A bridge between the old, the legendary, the new and the outstanding. Lovely cocktails.

Conclusion

In conclusion, alcohol plays a significant role in Armenia’s culture and history, with winemaking and brandy production dating back thousands of years. Whether you’re a beer enthusiast or a cocktail connoisseur, there is no shortage of options when it comes to bars in Armenia. So, next time you’re in Yerevan, be sure to raise a glass and toast to the country’s rich alcoholic heritage.

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